Promotion: 2 liters slush machine + 3 bags of powder preparation for Red Velvet Chocolate cream

Promotion: 2 liters slush machine + 3 bags of powder preparation for Red Velvet Chocolate cream

€720.00

€549.00

(450,00 € + iva)

Get the promotion! Almar pays back the machine's cost!



  • Buy the slush cream machine at a very low price and get 5 bags for free of powder preparation for Red Vlevet 

  • With 5 free bags you can prepare up to 230 servings of Red Velvet Cream; selling them you will earn enough mony to repay the machine's cost


Do not wait, choose this promotion and take advantage of the great opportunity we offer you!

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  • Avaiability In stock
Description

Slush machine Nina 2 liters

  • Ideal for the operators who have little space available and small sales volumesNINA is also perfect for off-season use,when chilled product demand is low.
  • NINA will allow you to increase your turnover, getting access to new market segments.
  • NINA is a mini dispenser allowing to offer cold creams and sherbets throughout the year. The 2-liters bowl allows to avoid any waste, thus increasing your income!
  • Cutting-edge, easy to use, very attractive and exclusive! NINA is a registered model, unique and must-have. 
  • A small, light-weight equipment, with a plastic frame and steel side panels and a 2-litre bowl.
  • NINA is a small design item, combining the white colourwith bowl transparencies and steel side panels.

Red Velvet Powder Mix

  • Velvety drink with the flavor of the famous Red Velvet cake. An experience for the sense to be enjoyed cod in summer or hot during winter time. With Red Velvet powder and the addition of milk you can get a soft and tasty Red Velvet drink.
  • Red Velvet Chocolate drink is a powder mix to prepare amazing cold or hot drinks.
  • You can serve hot at 45°C with o without a chocolate machine, or cold using a blender to prepare it with some milk and ice cubes or in the new Nina cream machine to have the best soft red velvet velvet cream.
  • Red Velvet drink is made with carefully selected raw materials and without hydrogenated fats, it can be garnished and decorated with toppings as desired to create wonderful drinks.
Technical features
Technical features
Slush machine Nina

Transparent bowl N 1
Bowl Capacity L 2
Width cm 13
Depth cm 35,5
Hight cm. 45,5
Net weight Kg 15
Power w 270
Nr of termostat N 1

Ideal for the operators who have little space available and small sales volumes. NINA is a mini dispenser allowing to offer cold creams and sherbets throughout the year. The 2-litre bowl allows to avoid any waste, thus increasing your income!
Cutting-edge, easy to use, very attractive and exclusive! 

A small, light-weight equipment, with a plastic frame and steel side panels and a 2-litre bowl.
NINA is a small design item, combining the white colourwith bowl transparencies and steel side panels.

Other Features
Other Features
Frullatore

+

35 g di preparato

+

60 g di latte

=

1 porzion
Mixer

40 g  Red Velvet

powder

160 ml semi-skimmed milk + 3 ice cubes 1 serving

Cold Red Velvet: Mix 40 grams Red Velvet powder with 160 ml of cold semi-skimmed milk. Blend the mix with 2/3 ice cubes and garnish with a strawberry and cream or with some chocolate flakes.

Nina

+

35 g di preparato

+

60 g di latte

=

1 porzion

Nina Slush

machine

500g Red Velvet

powder

1 liter of milk

20 servings

     

Cold Red Velvet soft Cream: Mix 500g of red velvet powder mix with 1 liter of milk and pur into the Nina Slush machine. After 30 minutes you can enjoy an amazing soft Red Velvet cream. 

lancia-vapore

+

35 g di preparato

+

1 lt di latte

=

1 tazza
coffee machine steamer 35 g Red Velvet powder 100 ml semi-skimmed milk or water 1 cup

   

Single serving Hot Red Velvet: Mix 35 grams of Red Velvet powder with 100 ml of water. Heat the mix using the steamer of the coffee machines and serve with cream of chocolate flakes.

Cioccolatiera da banco

+

500 g di preparato

+

1 lt di latte

=

12 tazze

Chocolate

machine

500 g Red Velvet

powder mix

1.5 l semi-skimmed

milk or water

15 cups

  

Hot Red Velvet with chocolate machine: Mix 500 grams of Red Velvet powder with 1.5 liter of milk or water. Pour in the chocolate machine and heat at 45°C. Serve in a cup.

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